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Dal Tadka ·
Punjabi Home Style
Dal Tadka
Verified Nutrition
Yellow dal finished with ghee-cumin tempering.
99 kcalCalories
4.8 gProtein
15.3 gCarbs
2.5 gFat
3.9 gFibre
Vegetarian
Prep 20 mins
Cook 40 mins
Health Highlights
- Contains dietary fibre3.9g fibre per serving
- Moderate calorie density99 kcal per serving
- VegetarianHomestyle recipe without meat, fish, or egg
- Primary ingredient focusBuilt around Pigeon Pea / Toor Dal,
- High FibreFibre 3.9g per serving
- Low FatFat 2.5g per serving
Serving Information
- Typical Serving201 g (adult-male reference)
- Recipe yield4 Adults
- Preparation Time20 mins
- Cooking Time40 mins
- Meal TypeLunch
- RegionNorth India
Served With